Classical French Bistro with Mediterranean overtone. Fresh seafood, sandwiches, salads, soups, pasta dishes, roasted meats, crepes Suzette, chocolate souffle and white chocolate mousse. Serving Sunday Brunch to include eggs Benedict, omlets, and frittata's.
Specialties are made-to-order Mediterranean meals with fresh, healthy, high quality ingredients. Everything is made in-house and nothing is frozen.