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Overview
Superior Bakery was founded in 1956 by John S. Poulos. Mr. John immigrated from Greece in 1951 and began working as a dishwasher until he saved enough money to purchase a closed bakery. Still today, Superior Bakery remains in the family and offers a variety of delicious pastries, cakes, pies and bread. -
Amenities
Restaurant
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Catering:
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Children's Menu:
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Gluten Free Options:
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Takeout:
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Catering:
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Map